Responsible for:
- Cutting, grinding, and preparing meats for sale.
- Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive.
- Weighing, packaging, pricing, and displaying products.
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- Keeping records, budgets, and inventory.
- Performing quality inspections on meats and other products.
- Negotiating and confirming orders with suppliers.
- Adhering to food safety and sanitation controls.
- Greeting and speaking to customers, providing advice, answering questions, and accepting orders or payments.
Coordinating deliveries or order pickups.
Required Skills:
- Ability to use hand tools, stand or walk for extending periods, lift heavy items, and work in cold environments.
- Additional training is often required.
- Knowledge of meat preparation techniques and cuts.
- Strong communication, task management, and customer service skills
- 1-2 years’ experience in the same field
Job Type: Full-time
Salary: QAR1,600.00 - QAR2,000.00 per month
Application Question(s):
- Are you available to join immediately?
Experience:
- butchery: 2 years (Required)
